I recently learned a handy milk-frothing trick with a French press, which allows me to make home lattes. All you need is a finely-ground espresso blend (I enjoy Kizler’s espresso), your preferred milk, and an inexpensive stovetop espresso maker for the basic latte. Add the “holiday” with some brown sugar and spices in tiny amounts (experiment with your favorite combinations of ginger, cinnamon, nutmeg, cloves, etc.)Follow these simple steps:
Prepare espresso (or brew some strong coffee)
Heat up your milk
Pour the milk into the French press and pump it for 10ish seconds
Pour the espresso into your cup and mix in your sugar’n’spice
Pour your now-fancier milk on top of the espresso
Voila!
To see how easy it is, or if you just like messy kitchens and one-handed iphone videography (I am not a TikTocker) check out the video:
